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Atlantica has been chef owned and operated by Chef Ken Paquin and his wife Del for thirteen years. The upscale bistro is nestled in a large historic clapboard building located on Bayview Landing in Camden, Maine. Stylish yet comfortable dining rooms are professionally decorated and furnished, while the open kitchen creates a lively yet intimate setting.

Exceptional Views of Camden Harbor

Atlantica is all about alfresco dining on the deck overlooking Camden Harbor. Small menus that highlight the garden-fresh bounty of Maine's local farms and fisheries are enjoyed with the ease of outdoor dining. The food and libations are plentiful and served amid cool ocean breezes-an experience that is meant to be shared with good friends.

Convenience

Atlantica is within easy walking distance of most Camden lodging facilities, shopping, and recreational opportunities. Atlantica is wildly popular with tourists; a favorite among local and seasonal residents, and remains one of the more frequently recommended restaurants among the local business community.

Our Food and Wine

Our food is fresh, local and thoughtfully prepared. Atlantica has partnered with local farms and growers to bring the freshest product to the table. Menus change often and specials highlight the scarcest of items. Decadent desserts and savory breads are made in the Atlantica kitchen. Our wine list features wines that are fun and affordable to wines of limited production.