On August 30th myself and three other people had the most enjoyable dinner at your restaurant. it started with the Fresh tomatoes with mozzarella and basil. Any my Entree was the pan seared Scallops in a wonderful sauce that contained fresh corn and coconut milk. Now that I am back in Wisconsin I...
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Below is a sampling of the kinds of dishes you will find at Atlantica. Our menu is seasonal so the dishes you find here may not be exactly as you will find them on our menu.
Executive Chef: Ken Paquin
*All menu items are subject to change at anytime.